I'm not sure where this recipe came from, but I'm thinking Babe's Bakery in Idaho Falls... Maybe if anyone has had these you can let me know! These brownies are delicious and extremely rich.
Melt in a sauce pan:
1 cup butter
2 oz. unsweetened or semi-sweet chocolate (I used a little more)
Then add:
2 cups flour
2 Tbsp baking powder
4 eggs
2 cups sugar
2 tsp. vanilla
1 cup lightly chopped pecans
Spread into greased 10x16" pan
Next make the cream cheese layer to spread over top:
1 cup sugar
12 oz. softened cream cheese
1/2 cup butter
4 Tbs flour
2 eggs, beaten
1 tsp vanilla
Spread on top of chocolate layer. Bake at 350* F for 35 minutes or until done. spread 1/2 package of mini marshmallows on top of brownies and put back in the oven until puffed and olden brown.
Icing
Melt:
2/3 cup butter
2/3 cup milk
4 ounces of unsweetened or semi-sweet chocolate together in a pan
Mix in with hand mixer until smooth:
2 tsp vanilla
4 ounces softened cream cheese and
7 cups powdered sugar
Spread on top of brownies. Refrigerate overnight so brownies set up, or let cool completely :) otherwise you'll have a slippery sloppery mess in your pan! :) Yum!
1 comment:
ok, my mouth waters every time I even think about the picture of this brownie! mmmmmm!!
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